Text 12 Oct classic ortsz quisz, round nine

Questions:

  1. Name the dish: romaine (cos) lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, and black pepper.
  2. Name the dish: bread topped with garlic and olive oil or butter.
  3. Name the dish: a stew of chili peppers, garlic, onions, and cumin, and chopped or ground beef.
  4. Name the sauce: an emulsion of oil, egg yolk and either vinegar or lemon juice.
  5. Name the sauce: an emulsion of egg yolk and butter, usually seasoned with lemon juice.
  6. Name the dish: sponge cakes dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone, and flavored with liquor and cocoa.
  7. Name the dish: layers of filo pastry filled with chopped nuts and sweetened with syrup or honey.
  8. Name the dish: a rich custard base topped with a contrasting layer of hard caramel.
  9. Name the dish: roasted duck eaten with pancakes, spring onions, and hoisin sauce or sweet bean sauce.
  10. Name the dish: raw fish sliced into thin pieces.

Answers:

  1. Caesar salad.
  2. Garlic bread.
  3. Chili con carne.
  4. Mayonnaise.
  5. Hollandaise sauce.
  6. Tiramisu.
  7. Baklava.
  8. Crème brûlée.
  9. Peking duck.
  10. Sashimi.

ortsz